Articles

• Charapitsa, S., Sytova, S., Korban, A., Sobolenko, L. [et al] Interlaboratory Study of Ethanol Usage as an Internal Standard in Direct Determination of Volatile Compounds in Alcoholic Products. BIO Web of Conferences 42nd World Congress of Vine and Wine. – 2019. – Vol. 15, №02030. – 8 p. https://doi.org/10.1051/bioconf/20191502030.

• "Single-Laboratory Validation of a Gas Chromatographic Method of Direct Determination of Volatile Compounds in Spirit Drinks: Need for an Improved Interlaboratory Study", AOAC International, 2019, Vol. 102:2, p. 669-672, DOI : https://doi.org/10.5740/jaoacint.18-0258.

• "The establishment of metrological characteristics of the method “Ethanol as Internal Standard” for the direct determination of volatile compounds in alcoholic products ", supporting materials, Journal of Chemical Metrology, 2018, Vol.12:1, p.59-69, DOI : doi.org/10.25135/jcm.14.18.02.063.

• Direct Determination of Volatile Compounds in Spirit Drinks by Gas Chromatography., J. Agric. Food Chem., 2013, 61 (12), PP 2950-2956.

• Correct quantitative determination of ethanol and volatile compounds in alcohol products, Proc. of Wine Active Compounds WAC2014, March 26-28, 2014. Beaune, France.

• Novel method for direct determination of the volatile compounds in alcohol products.